Journey 2050 Lesson 6: Careers (Grades 6-8)

Students will explore careers related to agriculture, identify personal interests within agriculture or a related field and discuss how agricultural professionals can impact world food.

Grades
6 – 8
TX: Grades 6 – 12
Estimated Time
30 minutes
Updated
May 2, 2024
Tags
Journey 2050 Level 6
Image: Journey 2050, Nutrien

Background

Lesson Activities

Credits

Author

Lindsey Verhaeghe, Andrea Gardner, Debra Spielmaker, and Sara Hunt | National Center for Agricultural Literacy (NCAL) and Nutrien

Acknowledgements

The Journey 2050 program was originally developed by Nutrien in collaboration with Calgary Stampede, Alberta Canola Producers Commission, Nutrients for Life Foundation, and Agriculture in the Classroom Canada. Authors and contributors were drawn from each of these organizations under the direction of Lindsey Verhaeghe (Nutrien) and Robyn Kurbel (Calgary Stampede.) The lessons were updated and revised in 2017 and 2022 with contributions from the original J2050 Steering Committee, the National Center for Agricultural Literacy, and the National Agriculture in the Classroom Organization. 

Standards

Texas Content Area Standards

  • Career and College Exploration: 127.2.d.1

    The student takes one or more career interest surveys, aptitude tests, or career assessments and explores various college and career options. The student is expected to:

    • Career and College Exploration: 127.2.d.1.C: identify various career opportunities within one or more career clusters.
    • Career and College Exploration: 127.2.d.1.D: research and evaluate emerging occupations related to career interest areas.
  • Principles of Agriculture, Food, and Natural Resources: 130.2.c.1

    The student demonstrates professional standards/employability skills as required by business and industry. The student is expected to:

    • Principles of Agriculture, Food, and Natural Resources: 130.2.c.1.A: identify career development, education, and entrepreneurship opportunities in the field of agriculture, food, and natural resources.
    • Principles of Agriculture, Food, and Natural Resources: 130.2.c.1.B: apply competencies related to resources, information, interpersonal skills, problem solving, critical thinking, and systems of operation in agriculture, food, and natural resources.
  • Principles of Agriculture, Food, and Natural Resources: 130.2.c.4

    The student explains the historical, current, and future significance of the agriculture, food, and natural resources industry. The student is expected to:

    • Principles of Agriculture, Food, and Natural Resources: 130.2.c.4.B: analyze the scope of agriculture, food, and natural resources and its effect upon society.
  • Principles of Agriculture, Food, and Natural Resources: 130.2.c.6

    The student demonstrates appropriate personal and communication skills. The student is expected to:

    • Principles of Agriculture, Food, and Natural Resources: 130.2.c.6.A: demonstrate written and oral communication skills appropriate for formal and informal situations such as prepared and extemporaneous presentations.
    • Principles of Agriculture, Food, and Natural Resources: 130.2.c.6.B: demonstrate effective listening skills appropriate for formal and informal situations.
  • Social Studies: 8.113.20.c.19

    Citizenship. The student understands the rights and responsibilities of citizens of the United States. The student is expected to:

    • Social Studies: 8.113.20.c.19.C: identify examples of responsible citizenship, including obeying rules and laws, staying informed on public issues, voting, and serving on juries
  • ELA: 7.110.23.b.5

    Comprehension skills: listening, speaking, reading, writing, and thinking using multiple texts. The student uses metacognitive skills to both develop and deepen comprehension of increasingly complex texts.

    • ELA: 7.110.23.b.5.H: synthesize information to create new understanding
  • Social Studies: 6.113.18.c.19

    Social studies skills. The student applies critical-thinking skills to organize and use information acquired through established research methodologies from a variety of valid sources, including technology. The student is expected to:

    • Social Studies: 6.113.18.c.19.C: organize and interpret information from outlines, reports, databases, and visuals, including graphs, charts, timelines, and maps
  • Social Studies: 6.113.18.c.21

    Social studies skills. The student communicates in written, oral, and visual forms. The student is expected to:

    • Social Studies: 6.113.18.c.21.C: express ideas orally based on research and experiences
  • Science: 6.112.26.b.1

    Scientific and engineering practices. The student, for at least 40% of instructional time, asks questions, identifies problems, and plans and safely conducts classroom, laboratory, and field investigations to answer questions, explain phenomena, or design solutions using appropriate tools and models. The student is expected to:

    • Science: 6.112.26.b.1.A: ask questions and define problems based on observations or information from text, phenomena, models, or investigations
  • Science: 6.112.26.b.3

    Scientific and engineering practices. The student develops evidence-based explanations and communicates findings, conclusions, and proposed solutions. The student is expected to:

    • Science: 6.112.26.b.3.A: develop explanations and propose solutions supported by data and models and consistent with scientific ideas, principles, and theories;
  • Science: 6.112.26.b.5

    Recurring themes and concepts. The student understands that recurring themes and concepts provide a framework for making connections across disciplines. The student is expected to:

    • Science: 6.112.26.b.5.A: identify and apply patterns to understand and connect scientific phenomena or to design solutions;
  • Social Studies: 8.113.20.c.29

    Social studies skills. The student applies critical-thinking skills to organize and use information acquired through established research methodologies from a variety of valid sources, including technology. The student is expected to:

    • Social Studies: 8.113.20.c.29.C: organize and interpret information from outlines, reports, databases, and visuals, including graphs, charts, timelines, and maps
    • Social Studies: 8.113.20.c.29.E: formulate and communicate visually, orally, or in writing a claim supported by evidence and reasoning related to a social studies topic
  • Science: 7.112.27.b.1

    Scientific and engineering practices. The student, for at least 40% of instructional time, asks questions, identifies problems, and plans and safely conducts classroom, laboratory, and field investigations to answer questions, explain phenomena, or design solutions using appropriate tools and models. The student is expected to:

    • Science: 7.112.27.b.1.A: ask questions and define problems based on observations or information from text, phenomena, models, or investigations;
  • Science: 7.112.27.b.3

    Scientific and engineering practices. The student develops evidence-based explanations and communicates findings, conclusions, and proposed solutions. The student is expected to:

    • Science: 7.112.27.b.3.A: develop explanations and propose solutions supported by data and models and consistent with scientific ideas, principles, and theories;
  • Science: 7.112.27.b.4

    Scientific and engineering practices. The student knows the contributions of scientists and recognizes the importance of scientific research and innovation on society. The student is expected to:

    • Science: 7.112.27.b.4.C: research and explore resources such as museums, libraries, professional organizations, private companies, online platforms, and mentors employed in a science, technology, engineering, and mathematics (STEM) field to investigate STEM careers
  • Science: 7.112.27.b.5

    Recurring themes and concepts. The student understands that recurring themes and concepts provide a framework for making connections across disciplines. The student is expected to:

    • Science: 7.112.27.b.5.A: identify and apply patterns to understand and connect scientific phenomena or to design solutions;
  • Science: 8.112.28.b.1

    Scientific and engineering practices. The student, for at least 40% of instructional time, asks questions, identifies problems, and plans and safely conducts classroom, laboratory, and field investigations to answer questions, explain phenomena, or design solutions using appropriate tools and models. The student is expected to:

    • Science: 8.112.28.b.1.A: ask questions and define problems based on observations or information from text, phenomena, models, or investigations;
  • Science: 8.112.28.b.3

    Scientific and engineering practices. The student develops evidence-based explanations and communicates findings, conclusions, and proposed solutions. The student is expected to:

    • Science: 8.112.28.b.3.A: develop explanations and propose solutions supported by data and models and consistent with scientific ideas, principles, and theories;
  • Science: 8.112.28.b.4

    Scientific and engineering practices. The student knows the contributions of scientists and recognizes the importance of scientific research and innovation on society. The student is expected to

    • Science: 8.112.28.b.4.C: research and explore resources such as museums, libraries, professional organizations, private companies, online platforms, and mentors employed in a science, technology, engineering, and mathematics (STEM) field to investigate STEM careers.
  • Science: 8.112.28.b.5

    Recurring themes and concepts. The student understands that recurring themes and concepts provide a framework for making connections across disciplines. The student is expected to:

    • Science: 8.112.28.b.5.A: identify and apply patterns to understand and connect scientific phenomena or to design solutions;
  • ELA: 6.110.22.b.5

    Comprehension skills: listening, speaking, reading, writing, and thinking using multiple texts. The student uses metacognitive skills to both develop and deepen comprehension of increasingly complex texts. The student is expected to:

    • ELA: 6.110.22.b.5.H: synthesize information to create new understanding
  • ELA: 8.110.24.b.5

    Comprehension skills: listening, speaking, reading, writing, and thinking using multiple texts. The student uses metacognitive skills to both develop and deepen comprehension of increasingly complex texts. The student is expected to:

    • ELA: 8.110.24.b.5.H: synthesize information to create new understanding